About This Blend
Our take on a classic Latin dry seasoning. Typically used for flavoring ‘asopaos’ (soups & stews), stocks, rice & beans, sauces, roasted veggies, grilled meats or poultry but just as great on paellas and fajitas.
About Our Products
Our spice blends are made with fresh herbs that we grow, hand-roast, and grind ourselves.
Anything else we add is carefully selected to ensure maximum quality and freshness.
All blends store at room temperature for up to two years unless otherwise specified. Store in a cool, dry place, away from heat.
Our products are produced in shared equipment which also processes wheat, fish, milk, eggs, fenugreek, peanuts and tree nuts.
How Many Servings Come In a Tin?
One 2 oz. tin yields four full tablespoons of blend.
Kosher salt, ground pepper, garlic powder, chopped onion, Mexican oregano, toasted cumin, coriander, dried culantro, achiote powder, ground turmeric, parsley